Diane Cormier is no stranger to the restaurant business. She brings over twenty years experience to the industry. Diane's restaurant is located in Five Islands along the Glooscap Trail. She is around the corner from Cormier's Five Islands Clam Factory owned by her husband Oswald. Diane's Take Out serves some of the best seafood along the trail offering the famous fresh clams from her husband's factory. The restaurant is also known for everyone's favourite, tasty homemade french fries as well as its specialty Ice Cream Bar.

NOBL'S Impact

"NOBL made it possible for us to move the restaurant from beside the clam factory to the main road. They understood the benefits of the new location and saw how business could be improved. They have always been there and we will be forever grateful for their belief in us."